Certified Organic Farms

Nestled amidst the pristine landscapes near the UNESCO World Heritage Site of Kaas Plateau, in the serene village of Umbari, Ecolife’s certified organic farm spans over 15 acres along the Western Ghats at an elevation of approximately 2,000 feet above sea level. Overlooking lush forests and the surrounding tiger reserve, our farm offers an ideal ecosystem for cultivating premium-quality medicinal and aromatic plants.

At Ecolife, we cultivate carefully selected botanicals such as Turmeric, Ginger, Ashwagandha, and Shatavari using certified organic farming practices. The region’s fertile soil, pure mountain air, abundant rainfall, and favorable climate create the perfect natural environment for producing herbs with exceptional purity, potency, and consistency.

Our farming philosophy combines traditional agricultural wisdom with modern sustainable practices. Every crop is grown without synthetic chemicals or harmful pesticides, preserving both soil health and the rich biodiversity of the region. Working closely with experienced local farmers, we ensure complete traceability from cultivation to harvest while maintaining the highest quality standards.

Surrounded by the naturally thriving flora of the Western Ghats, our farm reflects our commitment to environmental stewardship, sustainable agriculture, and responsible sourcing. Every harvest embodies the essence of nature, enabling us to deliver high-quality botanical ingredients for the food & beverage, nutraceutical, cosmetic, pharmaceutical, and wellness industries.

At Ecolife, our organic farm is more than a cultivation site—it’s the foundation of our promise to provide pure, sustainable, and ethically sourced natural ingredients that meet global quality expectations while protecting nature for future generations.